Great organoleptic features and outstanding health value are the characteristic of this extra virgin olive oil, which is simply the top for the lovers of a healthy diet based on genuine ingredients. Obtained by early-harvested olives, this fragrant extra virgin olive oil is well balanced. Oleificio Pasquinoni engaged itself in the production of an extra virgin olive oil obtained by olives which are the issue of organic agriculture. The olive trees aren't submitted to chemical treatments nor to pesticides. Men's health and the respect of the environment are at the very basis of the production of this special oil. You can recognize our organic oil from the label which attests that our company is controlled by the certifying body CCPB.
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Oleificio Pasquinoni is a family-run oil mill in Rimini, in the heart of our beautiful Italy. Pasquinoni family hands down generation after generation the experience and the passion necessary to obtain a high quality extra virgin olive oil.
Making a first-class EVOO is an act of love: every day, each step of the production process must be carried out with the greatest care and the most advanced technology is employed in order to extract only the best by the olives.
Our company has deep roots in our territory and we have a long-lasting partnership with the olive growers of the Rimini hills. Thanks to this loyal collaboration we are certified makers of the extra virgin olive oil Colline di Romagna PDO, an absolutely unique Italian food specialty
The respect for nature and for human health is our core-value, and this is why we persistently aim to reduce our impact on the environment. For these reasons we also engaged in the production of an organic extra virgin olive oil, which is made without using bad chemicals and it's therefore the best for the lovers of a healthy diet.