Lupine seeds steak BioAppetì is a ready to eat recipe based on a precious legume of the Mediterranean tradition, a good alternative to meat, vegan and organic. Of ancient origins, lupine is a legume already cultivated 4000 years ago in the Mediterranean area and in the Andes of South America. Appreciated also by the Greeks and the Romans, it has been rediscovered thanks to its important nutritional qualities. High in protein and source of fibres lupine is tasty and easy to digest. Today it sparks a big interest also for its strong potential in the cure of cardiovascular pathologies and in controlling cholesterol levels and the glycaemic index.
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BioAppetì, the historic brand of the company Con.Bio. of Santarcangelo di Romagna (Italy), offers vegan and organic foods that combine well-being, practicality and taste. The company, founded in 1998, internally produces all the products, directly following all the steps from the raw material to the packaged product and building deep and lasting relationships with all the people and organizations involved in the whole chain, especially regarding fundamental raw materials such as soya (exclusively from Italian origin), and flours.
Vegetable and organic are the pillars on which BioAppetì is based: all the ingredients used in the recipes are 100% organic and vegetarian for a diet that is healthier for the body, because it is rich in fiber, vitamins and antioxidants, naturally free of cholesterol and low in saturated fat, and, at the same time, more sustainable for the environment. The production of vegetable foods, in fact, have a much lower impact on the CO2 emissions than animal production, and it implies a lower consumption of natural resources.
Existing for a long time in Italy through organic retailers, BioAppetì offers a wide range of vegan foods that includes basic ingredients used to cook organic and vegetarian dishes, such as Tofu, Seitan and Tempeh as well as ready-meals, burgers, soups, finger food and creams. All that is necessary for those who want to indulge themselves and create imaginative recipes using vegetable proteins, absolute protagonists of healthy and cruelty free cooking, but also for those who prefer ready-meals, just to heat, without sacrificing wellbeing. Delicious fresh ready meals based on whole grains, legumes, vegetables and vegetable protein, so even a quick meal can turn into a moment of wellbeing.