We are a bakery that makes and bakes speculoos a bit differently. It sounds easy, but – trust us – it’s not… We don’t make speculoos like industrial bakeries do. Why would we buy ingredients from industrial suppliers, if farmers around us have the really good stuff?
That’s why we source our ingredients directly from farmers and millers around us – all united by honest agriculture, respect for nature and for great taste. We say NO to stuff produced by industries. We partner up with farmers who grow organic wheat in Belgium and produce their own natural butter. We work with a miller’s family who – since 4 generations – grind our wheat to preserve all its goodness. We embrace the sweet taste of the traditional cane sugar. We mix, knead and bake in small batches. And we use authentic recipes from my great-grandfather. Because your authentic speculoos simply deserves all that’s real.
bietet Ihnen Produkte aus diesen Produktgruppen: