Diese Website verwendet Cookies, um das Angebot nutzerfreundlicher und effektiver zu machen. Bitte stimmen Sie der Verwendung von Cookies zu, um alle Funktionen der Website nutzen zu können.Weitere Informationen
Matsutake is a kind of precious edible mushroom. This is the species survived after nuclear weapon boom. Matsutake is considered as "the king in all mushrooms" in Japan and be the recommended food in "A Bite of China". Besides, it is also listed in national secondary key protective wild fungis that cannot be cultivated artificially.
Matsutake is rich in 8 vitamins, 12 trace elements, multiple dietary fiber, 49 active nutrition substances, 17 amino acid, 3 active substance, 5 unsaturated fatty acid and 2 glycoproteins.
Our matsutake is collected from Yarlung Zangbo river valley in strong fragrance, chewy flavor, and plenty of nutrions. Compared with the matsutake grown in other areas, the matsutake in Linzhi(Nyingchi) has the highest polysaccharide, crude protein, crude fat and element Fe.
Cheezheng group-Linzhi(Nyingchi) snowland resource technology Co., Ltd. has 1,000 ha wild collection base in Nanyi valley, Tibet. Our matsutake has USDA, EC, JAS and China organic certificate.
We collected matustake on the plateau above 3,200 meters and only those with no umbrella are kept. Fresh matsutakes were purchased every day and after cleaning process, they were drying after cutting into 2mm-3mm thickness slices.
Leider gibt es für diesen Aussteller kein deutsches Firmenprofil.
Cheezheng Industry Group Co., Ltd was founded in 1993, it is committed to the modern Tibetan medicine development and the healthy industry promotion. By relying on the long-standing Tibetan medicine culture and taking priority of the company values, it is now engaged in Tibetan resources such as herbs grains and healthy supplements and cultural diffusion fields. Till now Cheezheng group has one listed company (stock code 002287) which has been developed as the largest modern Tibetan health enterprise in China with the business income reached over 1 billion, more than 10 subsidiaries and over 2,500 employees.
Tibet has been well known as a natural producing area of organic foods, two subsidiaries of Cheezheng located in Tibet has applied for the International organic product certification, and the approved health products is ranging from Under-forest resource to Grain series with EC, USDA organic certificate. Our factories are qualified for organic standard with restrict quality control system.
Tibetan Linzhi(Nyingchi) Polar Health Science and Technology Co., Ltd
Linzhi(Nyingchi) Polar Health Science and Technology Co., Ltd owns organic bases near Linzhi(Nyingchi) which occupied large area. One base is actually a valley for wild collection where the valuable under-forest resources grow naturally with a relatively low production capacity. The rest bases distribute in other places, occupied large area, and mainly for cultivating under-forest resources.
Tibet Tibarley Health Products Co., Ltd
Cheezheng Group •Tibet Tibarley Health Products Co., Ltd., was founded in 2007, engaged in planting, researching and developing, processing and marketing and sale of the plateau grains (Highland Barley and Chicken Feet Millet, etc.). Under the international researching and developing system, Tibarley dedicates to work on international advanced grain processing technology, and therefore generate series products.
In this exhibition, we will mainly show a series of Tibetan cereals and other products.