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This spicy olive tapenade spread is made of authentic black olives from Spain, producing an intense aroma and flavor. It is an olive tapenade ready-to-use and enjoy on sandwiches and crackers, as well as accompany salads, meats, chicken, and fish. It is the perfect combination with both cheeses and vegetables as well but don’t forget the simplest way to enjoy this olive spread: on a piece of crusty bread!
Made with extra virgin olive oil.Organic, Vegan, Vegetarian, Non-GMO, Gluten-Free, Sugar Free, Egg Free
Leider gibt es für diesen Aussteller kein deutsches Firmenprofil.
Delicious & Sons: the Essence of Mediterranean Cuisine
Real Mediterranean flavors, no compromises: rigorous ingredient sourcing, all natural, certified organic, non-GMO, gluten-free, vegetarian and vegan. No added sugars
Delicious & Sons, the Barcelona specialty food company, presents a full line of certified organic, gluten-free, non-GMO, vegetarian, vegan of authentic Mediterranean sauces, oils, spreads, dips, glazes, and condiments. Delicious & Sons’s family of products expresses quality and flavor, warmth, and passion for authentic Mediterranean food. A palate steeped in tradition, Delicious & Sons products are crafted in accordance with the demands of today’s discerning consumers, who seek products that align with both their conscience, and their palate..
Delicious & Sons’s products are already available in the US. Market, Canada, Belgium, Denmark, Russia & Spain.
The brand has been very well received since launching in the U.S. in October 2016. It has appeared in numerous magazines and newspapers, highlighted by: the Wall Street Journal, the New York Times, and Martha Stewart, the latter of which dedicated a lengthy write up. Also Phil Lampert, "The Supermarket Guru", included the Garlic Aioli with Saffron & Orange in a video and gave the product a very high score. To see these hits and more please follow this link. https://www.deliciousandsons.com/about-us/press/
The brand has also had 3 top sellers in Amazon.com in the U.S.: the Basil Pesto Genovese, the Saffron & Orange Aioli and the Black Truffle and Mushroom Sauce.