14 - 17 February 2018 // Nuremberg, Germany

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Zoom product LOGO_Dried Food - Vintage

Dried Food - Vintage

LOGO_Dried Food - Vintage

Dried Food - Vintage

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The Miassequoia bulgur is a precooked durum wheat. It is traditionally dried. Subsequently its exposed bran will removed mechanically. Same as rice, the bulgur is cooked together with various side dishes and is perfectly suitable for vegetable and meat.

The Miassequoia bulgur originates from Anatolia and resembles the taste of natural rice, with a decent nutty note.



Organic dried mulberries

LOGO_Bio-Maulbeeren getrocknet

Organic apricot kernels


Spring salts from the Taurus Mountains

LOGO_Quellsalz aus dem Taurusgebirge

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