Duru Bulgur is one of the leading food companies in Turkey and has its headquarter located in Karaman. Since commencing operations in 1935, Duru Bulgur has continued to supply the same high quality products to its valuable consumer base around the world.
Duru Bulgur has over 300 employees, six distribution warehouses and three production plants with a daily capacity of 300 tonns. The company has a global distribution network of over 50 distributors and currently exports to all EU countries, Norway, Switzerland, USA, Japan, China, Bosnia, North Africa, Middle East, Africa and Australia.
Duru Bulgur has ISO 9001:2000 Quality Management System and ISO 22000 Food Safety System certifications, HACCP.
Duru Products are Halal and Kosher.
Duru Bulgur is offering Organic Certified bulgur products.