SugaVida literally translates to mean ‘Sugar of Life’ and is the pure, unrefined nectar of the native Indian Palmyra tree. Delicious, nutritious and packed full of vitamins and minerals, SugaVida is also the only plant- based source of bioavailable vitamin B12.
Over the centuries, this special nectar has been used to maintain respiratory, digestive, blood and eye health, and is known in Ayurvedic medicine as the ‘sugar for diabetics’ due to its low glycaemic index and ability to support normal insulin functions. This makes it far safer for diabetics than agave nectar, rice sugars or any other natural sweeteners.
Used by professional bakers, Michelin starred chefs & health practitioners worldwide, SugaVida is the ideal alternative to sugar and other sweeteners in drinks, cooking, baking & more.
Our mission is for SugaVida to become the world’s leading natural sugar substitute and help millions of people across the planet switch to healthier diets using SugaVida to improve their health & wellbeing.
We greatly value ethical, sustainable production to support ongoing product innovation, and have recently extended the Sugavida line to include our new Turmeric Lattes.
These delicious wellness elixirs are a blend of our nutritious natural sugar, organic black pepper and curcumin- rich turmeric to provide powerful health benefits. SugaVida Turmeric Lattes are the perfect alternative to coffee and are available in 3 popular flavours; Original, Spicy Ginger & Great Taste Award winning Cardamom.