Artigianpiada, leader in the production of PIADINA ROMAGNOLA, was founded in 1994 and in a few years transformed from a small artisan workshop to a solid industrial reality:
- investing in modern technological systems and innovative production processes
- acquiring certifications for the production, conservation and hygiene / sanitary standards of the product
- structuring a distribution network thanks to a fast and timely logistics.
Today the company is able to "churn out" large volumes, while maintaining the original recipes and craftsmanship of the typical tradition of Romagna. With ingredients of absolute genuineness and traceability, our piadina is characterized by its unique flavor and original taste.
In response to the growing consumer trends, we propose a range of organic 100% vegetable products with ancient grains and legumes flours, for a balanced nutritional intake and a healthy diet.