Chriis was started in June 2014, where Christina began experimenting with organic soy milk and fresh fruits at home in her kitchen. Later she found a dairy in Fredensborg, where her first dealer was also Sørup icehouse. There was Regitze from one part of the company, after she had taken the basic course at the cookery school and wanted to experiment more with taste and compositions.
Chriis offers you products from these product groups:
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