De Cecco organic durum wheat semolina pasta is obtained through exclusively natural method and arises from a centuries-old tradition of making pasta and from the search for selected ingredients, mixing authenticity and taste. All products grown according to European standards of organic farming respect the natural equilibrium of the environment. Organic farming does not use chemically synthesised fertilizers or insecticides. Moreover it employs natural farming and fertilising methods and does not use genetically modified seeds. Products are subjected to rigorous checks, inspections, sampling and analysis through a European Control System. Always attentive to consumers’ needs De Cecco organic range is made up of 9 durum wheat pasta cuts, 5 egg pasta, 2 amazing extra virgin olive oil, 2 pasta sauces and a tomato puree. It’s organic, it’s delicious, it’s De Cecco.