La BIO IDEA pasta is well known in Organic Food Shops all around Europe.
Made in Sicily by 3rd generation pasta maker Angelo Barbagallo, the story of our organic durum wheat pasta is very special. La BIO IDEA pasta is produced in the 100-years old Barbagallo factory, according to old tradition and modern techniques. Due to the slow production process at low temperatures, La BIO IDEA pasta keeps its optimal and extraordinary taste,smell and nutrients.
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