Aperitif crackers made with Comté cheese (famous French cheese) and oat flakes.
Lou Bio is a family-owned company located in Haute Provence, France. We manufacture a wide range of sweet and aperitif biscuits sold in small bags or in bulk. We are also the sole distributor for Europe of a very innovative line of babyfood products. Our factory, products and their packaging are all eco-friendly.
We work together with local farmers and mills in order to ensure complete traceability on our products and to limit our impact on the environment. All our products are palm oil free.