14 - 17 February 2018 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2018
Zoom product LOGO_Gluten free and special breads

Gluten free and special breads

LOGO_Gluten free and special breads

Gluten free and special breads

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Discover our HEALTHY BREAD range

GLUTENFREE BREADS for home baking

  • "plain" or multigrain

Both breads are free from gluten, lactose and corn.

Our Multigrain bread is made with a rice sourdough

Shelf life: 3 months - storage at room temperature

SPECIAL BREADS:  Organic Mini Rolls with low glycemic index (in vivo study)

 Mini rolls, 60g (one serving per meal) with durum wheat semolina, to reach a low glycemic index (GI) of 55.

 Why eating those mini rolls?

  • Low glycemic index (55)
  • One mini roll corresponds to one serving (60g)
  • 100% organic ingredients
  • French flour
  • Traditional leaven : Originated in 1980 following the spontaneous fermentation of water and flour, thereby assuring a long shelf life and availability of minerals
  • Source of dieatary fibers

Shelf life 6 months - storage at room temperature

Food Service & Snacking

LOGO_Food Service & Snacking

Gluten free multigrain sourdough bread

LOGO_Gluten free multigrain sourdough bread

PAR BAKED BREADS FOR BAKE OFF STATIONS

LOGO_PAR BAKED BREADS FOR BAKE OFF STATIONS

SOURDOUGH BREADS FOR HOME BAKING

LOGO_SOURDOUGH BREADS FOR HOME BAKING

Gluten free and special breads is assigned to following product groups:

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