Golden linseed flour is ground from de-oiled golden linseeds. The light colour and the mild taste make golden linseed flour a real all-rounder. Golden linseed flour has a balanced nutritional profile and its binding qualities make it the ideal accompaniment to low-carb cooking. It is also perfect for gluten-free baking. The high fibre content makes it a valuable addition to our daily diet.
Golden linseed flour is gluten free and is therefore also ideal for vegan cuisine.