In glass jars, metallic cups and aluminum foil protective cover. This is our best product! During the process of production, the crystals found within the classic honey are essentially crushed, which results in the honey turning into a soft, thin and homogeneous mass, making it completely lose its ability of crystallization and always stay in a state of cream. This makes the usage of honey far more convenient. With its composition, the organic cream-honey is the same honey and does not contain any additives.