Organic sunflower cake is a byproduct of the organic sunflower oil production through pressing from organic sunflower kernels. In comparison to a extraction meal the organic sunflower cake contains more fat and though is rich in energy. Similar to the sunflower oil the fat contains a high amount of unsaturated fatty acids. Because this positively effects the composition of fats of the milk, organic sunflower cake is particularly valuable in ruminant feed. (cattle, sheep, goats) The product is also used in feed for chickens. Organic sunflower cake is rich in essential amino acids, fluorine, iron, copper, magnesium, vitamin B, A and E.