14 - 17 February 2018 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2018
Zoom product LOGO_Vertmont Maple sugar

Vertmont Maple sugar

LOGO_Vertmont Maple sugar

Vertmont Maple sugar

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Maple sugar is made from evaporating the water from maple syrup. It takes 40 liters of raw maple tree sap to produce just one liter of maple syrup, and 3 kilograms of maple syrup to produce 1 kilogram of maple sugar. This is what makes the maple sugar an exclusive product. Its delicate taste and its wonderful maple aroma make it irresistible.

Maple sugar gives a subtle maple taste to food and beverages. It is particularly ideal for coffee, tea, and cold drinks.

Mic Mac Maple syrup

LOGO_Mic Mac Maple syrup

Vertmont Canadian Lake Wild rice

LOGO_Vertmont Canadian Lake Wild rice

Vertmont Maple syrup

LOGO_Vertmont Maple syrup

Vertmont Pancake Mix

LOGO_Vertmont Pancake Mix

Vertmont Maple sugar is assigned to following product groups:

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