14 - 17 February 2018 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2018

FLOUR

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Through its mill, Riseria Provera produces rice flour, semolina and semola internally. Selected automatically, the brown or white rice is subjected to the grinding process (using blades that do not harm the product). Once it has been sifted, the finished product is stored and is now ready to be packaged. The process is performed exclusively at the company’s facility to further guarantee the product’s traceability.

FARMS

LOGO_FARMS

ORGANIC RICE

LOGO_ORGANIC RICE

PROCESSING METHODS

LOGO_PROCESSING METHODS

THE TRADITION OF RICE

LOGO_THE TRADITION OF RICE
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