Yacon Syrup is an alternative natural sweetener – yet, unlike other liquid sweeteners on the market, Yacon Syrup is naturally sweet whilst being low GI and significantly lower in sugar. What's more, it's made up of FOS (fructooligosaccharides) - natural prebiotics which nourish beneficial intestinal flora and promote calcium absorption. Fructooligosaccharides pass through the body relatively undigested, resulting in yacon being considerably low in calories. With 6g fiber per tbsp, Yacon Syrup is a great way for diabetics to treat their sweet tooth whilst also maintaining stable blood sugar levels. Its malt-y taste and thick, molasses-like texture makes it perfect for adding to breakfast bowls, smoothies or using in place of sugar in a dinner recipe.