ORGANIC WHOLE WHEAT PASTA BIO LORI PUGLIA
Whole durum wheat semolina has an high fiber content. It is recommended to produce Bio Lori Puglia semolina pasta with high nutritional value. It is a perfect product for those who enjoy a healthy diet. It contains fewer calories and supplies about three times as much fiber and 25 percent more protein than traditional pasta.
Whole wheat pasta BIO LORI PUGLIA is still an excellent source of B vitamins and iron, and provides significantly higher levels of the essential trace mineral selenium (a nutrient with antioxidant properties).
Pasta Lori Puglia’ s organic whole wheat pasta is produced respecting the environment and the health of the consumers.