iChoc – The vegan chocolate by the makers of the well known organic VIVANI chocolate.
White Nougat Crisp, Choco Cookie, Classic, White Vanilla, Almond Orange, Super Nut:
six exciting varieties with rice drink (rice milk) instead of cow’s milk. The recipes include no artificial flavours and no emulsifiers (such as soy lecithin).
A sign of quality that makes iChoc a high quality treat for vegan chocolate lovers.
- Almond Orange
- Choco Cookie
- White Nougat Crisp
- White Vanilla
- Super Nut
Packaging: FSC certified cardboard boxes | ecological NatureFlex foil
High quality and a sense of responsibility are what a good chocolate is made of.
These aspects are most important to us:
- 100% organic cultivation
- ecological packaging
- carefully chosen ingredients
- cocoa from intercropping systems
- fair wages above the world market price
- exclusion of child labour
- natural recipes – no artificial flavours
- no emulsifiers (such as soy lecithin)
With the EXPEDITION series, you can discover completely new worlds of flavour. No milk replacement is used in the recipe for either of the new varieties JUNGLE BITES and SUNNY ALMOND. Instead, almond nougat, tiger nut and coconut blossom sugar are used – precious ingredients with a maximum level of originality. For instance, the coconut blossom sugar is not refined thus still containing most valuable minerals. These high-quality components and a higher cocoa content make iChoc EXPEDITION appealing first and foremost to nutrition-conscious customers for whom the previous iChoc range was too sweet.