Pumpkin seed sticks are particularly rich in protein and free of gluten. Trace elements, e.g. magnesium, calcium, potassium and zinc, are indispensable for the functioning of every organism. The vitamin E contained fights so-called free radicals in the blood, which are regarded as cancer-inducing. Vitamin C strengthens the immune system in general. The vitamin A and B complete the list of the most important vitamins, which are contained in the Pumpkin seed sticks. In addition, linoleic acids, carotenoids and porphoryne ensure an extremely positive biocontrol of the valuable ingredients. All have one thing in common: the human body can not produce it by itself, but we have to absorb it with the food. The herbal ingredients should lower cholesterol levels and have a positive effect on the prostate. In folk medicine, pumpkin seeds and the flour made from them are used preventively against bladder complaints and bladder infections. It is also excellent for the calorie-reduced diet as well as for people with gluten intolerance. Pumpkin seed sticks are naturally green and healthy ways to replace conventional snacks.