A crunchy snack with three delicate wafers and a coconut filling. It doesn't have any palm oil, and was made using coconut and sunflower oils. The addition of coconut gives it a subtly exotic feel. It’s made from one of the oldest wheat variety - Einkorn. Sweet-toothed vegans can enjoy them, because they’re made only from plant-based ingredients. It’s a delicious snack to have with coffee, and is perfect for brunch and when you feel like a moment of sweet relaxation.