Greedy yoghurt in the whole milk of the cows of Dordogne (France, southwest) and with the cream, with pieces of Cherry plums of Lorraine
Craft dairy in Périgord
The Péchalou dairy is present since 1988 in the southwest of France, to saint Cyprien ( 24 ).
At the heart of black Périgord we make yoghurts and desserts with whole milk. Our products are generous, authentic and craft of quality.
In 2004 we started to manufacture organic yogourts made with local organic milk. We've created in 2015 the brand "Laiterie du Perigord" dedicated to the organic stores in France.
Since 1988 we made authentics recipes which seduce all gourmand.