ORGANIC DISTILLERY ESSENCES—NATURE’S SCENTS AND FLAVORS FOR THE KITCHEN AND BAR
Organic essences and key flavors from nature that are unique in their clarity and depth. Harvested
and distilled by hand with the utmost care - for chefs, bartenders and connoisseurs
The coral-red coloured fruit of the rowanberry will be carefully released from leaf’s and stalks before maceration. After a gentle distillation process, the unruly berry unfolds intense fruity and woody flavours that are appreciated by lovers of special rarities. Pairs well with game & venison, is flavourful to root vegetables and surprising with fruity and vanilla desserts
Intense fruity, slightly woody and green flavour with subtle bitter-almond notes, releasing a longlasting and complex flavour experience in nose and palate.
"Organic Distillery Essences" enrich and flavour dishes and drinks in a purely natural and subtle way, creating new taste levels and flavour impressions - multi-layered and complex, elegant and surprising.