For almost 30 years we live and work for our passion – Freshly produced, organic Italian pasta.
Originally a small family business, we started producing and selling our products based on Italian family recipes, a premise that has not changed since.
However, we expanded our family business and nowadays you can find us in cool counters of every organic supermarket in Germany, both small and large. But despite all growth we keep the goals of our early years in mind: fresh organic pasta, based on original Italian family recipes, produced exclusively in Germany.
Our range currently includes 19 types of fresh pasta, ranging from tortelloni and ravioli to various gnocchi varieties. As a purely vegetarian company, we do not process any meat nor fish. We even have several vegan products in our range. For those who prefer a gluten-free diet we offer gluten-free gnocchi.