
Acetaia Cazzola e Fiorini S.r.l.
Via Puglie 4
41056 Savignano S/P
Modena
Italy
Phone: +39.059.8676968
Fax: +39.059.8676051
We are specialized in production of Top Quality Balsamic Vinegars, Condiments and Creams.
The attention of the Company is focused on an accurate selection of the ingredients, in particular moving most of his production on the most representative grape of Emilia-Romagna, the Lambrusco, used to make Mono-Grape selection of Balsamic.
The Company has a complete range of qualified products dedicated to Retailers and Food Service, including the new line of Organic balsamic vinegars and glazes.
ISolaI is certified IFS Higher Level, BIOAgricert, Demeter, Kosher.