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12 - 15 February 2020 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2019
Zoom product LOGO_New organic oat extract: Sipadry-Oat 19, is a clean label alternative to maltodextrin

New organic oat extract: Sipadry-Oat 19, is a clean label alternative to maltodextrin

LOGO_New organic oat extract: Sipadry-Oat 19, is a clean label alternative to maltodextrin

New organic oat extract: Sipadry-Oat 19, is a clean label alternative to maltodextrin

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Sipal® by Meurens Natural launches a new dehydrated oat syrup, a clean label alternative to maltodextrin!Sipadry-Oat 19 is a tasty oat powder providing texture, viscosity, structure, crispness and prevents crystallization. Its small DP1 + DP2 level (below 10%) enables to limit the sugar content in food preparations, meeting consumer’s  needs for healthier foods.
The natural production process and the use of flour as a raw material preserve the natural taste, colour and mineral content of the cereal. The Sipadry-Oat 19 allows a cleaner labelling: “oat extract" or “dehydrated oat syrup” instead of “maltodextrin”.
Sipadry-Oat 19 is the ideal ingredient to make biscuits, dairy products (drinks, yoghurts, desserts, …) ice cream, pharmaceuticals, cosmetics.
The oat range also includes oat syrups: Sipa-Oat 35 and 62. These bring numerous functionalities such as oat flavour, natural colour, sweetness, crispness, viscosity, sugar & glucose substitute, …
Try them in all foods preparation to get original solutions and cleaner labelling.
Meurens Natural is expert in natural solutions from cereals & the designer of Sipal® range for 30 years. Discover our products at our stand 2-409.

Organic Dried Fruit Sweeteners

LOGO_Organic Dried Fruit Sweeteners

Rice syrup

LOGO_Rice syrup

Sipa-Oat 62

LOGO_Sipa-Oat 62

The organic range of dates products

LOGO_The organic range of dates products

The organic oat range

LOGO_The organic oat range

New organic oat extract: Sipadry-Oat 19, is a clean label alternative to maltodextrin is assigned to following product groups:

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