Locust Bean Gum from Mallorca/Spain. Thickening agent and a gelling agent made from the seeds of our carob trees. Neutral taste, very efficient, highly versatile in its applications.
Es Garrover de Mallorca is on the market since 2015 with its line of ecological Algaroba, products from the carob tree. The business is run by Juana Maria Verger. Her family has strong roots in the Algarroba trade, processing and plantation since over 70 years. The landscape in the plains of Mallorca around shaped by the Algarroba trees and it is the committment of Juana Maria Verger the protect this agricultural heritage for future generationa. At Biofach, Es Garrover de Mallorca will be launching a new line of carob products for international markets.