Weniger Zucker, mehr Frucht! Der Biovegan Gelierzucker 3:1 sorgt für superfruchtige Bio-Fruchtaufstriche mit einer samtig weichen Konsistenz. Für Aufstriche oder Gelees mit langer Haltbarkeit. 500g Gelierzucker 3:1 reichen für 1,5kg Früchte. So fruchtig und einfach war Gelieren noch nie.
500g Gelierzucker 3:1 geliert 1,5 kg Früchte
Now based in the Rhineland-Palatinate's first ecological business park in Bonefeld, Biovegan GmbH has been producing organic vegan food since 1986. The medium-sized family business was founded by organic pioneers Käthe and Claus Henneke. A leader in vegan nutrition, Biovegan is already responsible for many innovative milestones, from the first organic baking powder to the first sugar-free gelling agent with an organic seal.
Biovegan products are exclusively available in specialist organic retailers. The business exports to 48 countries. The workforce of over 60 can now enjoy a new company facility in Bonefeld, whose innovative wooden architecture and energy efficiency are setting new sustainability standards. The innovative business complex was awarded the 2015 Rhineland-Palatinate Environment Prize. www.biovegan.de