Die Biovegan Pizzateig Backmischung ist der erste und einzige zuckerfreie Pizzateig. Natürlich, bio, vegan und glutenfrei. Gekeimte Saaten und eine Vielzahl an Ballaststoffen sorgen für eine richtig gute und gesunde Pizza. Durch Karottenfasern und Chiasamen erhält sie ihren einzigartigen Geschmack.
Now based in the Rhineland-Palatinate's first ecological business park in Bonefeld, Biovegan GmbH has been producing organic vegan food since 1986. The medium-sized family business was founded by organic pioneers Käthe and Claus Henneke. A leader in vegan nutrition, Biovegan is already responsible for many innovative milestones, from the first organic baking powder to the first sugar-free gelling agent with an organic seal.
Biovegan products are exclusively available in specialist organic retailers. The business exports to 48 countries. The workforce of over 60 can now enjoy a new company facility in Bonefeld, whose innovative wooden architecture and energy efficiency are setting new sustainability standards. The innovative business complex was awarded the 2015 Rhineland-Palatinate Environment Prize. www.biovegan.de