Belledonne is located in the French Alps and has been both a committed and recognized organic actor since 1991. It is in the center of this exceptional natural environment that our master craftsmen make a variety of authentic, delicious and 100% organic products.
Our expert chocolatier has chosen a powerful, fruity ‘gourmet’ cocoa sourced from the Dominican Republic, whose taste lingers for an exceptionally long time on the tongue. This cocoa is 100% cocoa butter and lecithin free.
Our new chocolate bar: a 88% dark chocolate with coconut blossom sugar.
The high percentage of cocoa will appeal to dark chocolate lovers and the coconut blossom sugar will provide low glycemic index and give an interesting caramelized taste.
Meaning and ethics: Cocoa and coconut blossom sugar come from fair trade.
Plant-based innovative packaging : no plastic, no aluminum, we use cellulose fiber film which is recyclable and compostable. The FSC-certified packaging doesn’t use glue and offers reclosing system.