The Munich gravel plain was originally formed out of clay and stone at the end of the last ice age, about 10,000 years ago. This natural protective layer has preserved the pristine, glacial, ice-age water from pollution at a great depth until today. Aqua Monaco is extracted from a mineral water spring around 150 meters deep and bottled in glass bottles directly on-site in a climate-neutral manner. Aqua Monaco Mineral Water is available in still and sparkling in two sizes (0,33 l, 0.75 l). The big bottle differentiates between a gastronomy and retail version.