After they’ve basked in the warm sun of the Philippines for a long time, and only once they are truly ripe, the organic coconuts used in the Byodo Coconut Oil are picked by hand and cold pressed. This produces a fair-trade, creamy white coconut oil smelling of summer and holidays and tasting just the same!
Byodos organic Virgin Coconut Oil is unbelievably versatile. Thanks to the good heatability and high smoking point, it is ideal for frying in a pan or wok and lends an exotic note to Asian dishes. It also adds a fine, delectable touch to baked goods and as a body lotion furnishes the skin with a delicate fragrance and smooth, silky finish.