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13 - 16 February 2019 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2019
Zoom product LOGO_Coconut Butter

Coconut Butter

LOGO_Coconut Butter

Coconut Butter

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Coconut Butter is a food spread or paste made from coconut cream. it often contains additional ingerdients that modify the taste and texture. It may use, as a spread on bread, toast or crackers, condiment on cooked vegetables, as well as in cooking. as an ingerdient in many receips Eg: Coconut Butter Cookies, Cakes. It contains less fat amount camparing with Cow's milk Butter. Therefore it will reduce the risk of Heart Disease and Obesity. Butter may also be make with added natural flavorings, such as pepper, garlic and many spices  

Coconut Cheese

LOGO_Coconut Cheese

Coconut Ice Cream

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Coconut Milk with Cocoa Powder

LOGO_Coconut Milk with Cocoa Powder

Organic Virgin Coconut Oil with Probiotics

LOGO_Organic Virgin Coconut Oil with Probiotics

Coconut Butter is assigned to following product groups:

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