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13 - 16 February 2019 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2019
Zoom product LOGO_Bronze-drawn durum wheat semolina Pasta

Bronze-drawn durum wheat semolina Pasta

LOGO_Bronze-drawn durum wheat semolina Pasta

Bronze-drawn durum wheat semolina Pasta

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We produce a new range of bronze-drawn pasta in order to meet the needs of many consumers. The fresh pasta passes through the bronze drawing process so that the pasta is given its shape.  Since the bronze drawing process gives a particular structure, the dough comes out rough rather than smooth like common pasta. The roughness helps the dough retain the seasonings, which therefore impregnate the pasta more effectively. Drying takes place at low temperatures and over a very long period of time for this pasta as well (about 12h for long pasta and about 8 hours for short pasta) in order to keep all the nutrients and organoleptic properties present in wheat in the dough.

Ancient Wheat Graziella Ra Pasta

LOGO_Ancient Wheat Graziella Ra Pasta

Ancient wheats pasta » "Cappelli"

LOGO_Ancient wheats pasta » "Cappelli"

GIROLOMONI Organic durum wheat semolina Fusilli with Spinach

LOGO_GIROLOMONI Organic durum wheat semolina Fusilli with Spinach

GIROLOMONI Organic semi-whole durum wheat semolina Spaghetti

LOGO_GIROLOMONI Organic semi-whole durum wheat semolina Spaghetti

Organic whole emmer wheat Pasta

LOGO_Organic whole emmer wheat Pasta

Whole durum wheat semolina Pasta

LOGO_Whole durum wheat semolina Pasta
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