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13 - 16 February 2019 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2019
Zoom product LOGO_PECORINO MARZOLINO BIO WITH VEGETABLE RENNET LACTOSE FREE

PECORINO MARZOLINO BIO WITH VEGETABLE RENNET LACTOSE FREE

LOGO_PECORINO MARZOLINO BIO WITH VEGETABLE RENNET LACTOSE FREE

PECORINO MARZOLINO BIO WITH VEGETABLE RENNET LACTOSE FREE

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Faithful to the tradition of this special pecorino we haven’t changed both his unique trapezoidal shape and the ancient recipe. In order to answer to nowadays consumers’ needs and being very attentive on nutrition and wellness topics, we have made this variation lactose free especially thinking about those who are intolerant to this sugar without losing the traditional pecorino’s taste. The paste is tender, sweet, slightly acid. The rind is treated with organic tomato paste that gives to the cheese its characteristic red colour. The use of vegetable rennet makes it suitable for vegetarians.

FRESCOPECORA BIO WITH VEGETABLE RENNET

LOGO_FRESCOPECORA BIO WITH VEGETABLE RENNET

PECORINO CURCUMA & PEPE BIO WITH VEGETABLE RENNET

LOGO_PECORINO CURCUMA & PEPE BIO WITH VEGETABLE RENNET

PECORINO SEMISTAGIONATO BIO WITH VEGETABLE RENNET

LOGO_PECORINO SEMISTAGIONATO BIO WITH VEGETABLE RENNET

PECORINO STAGIONATO BIO WITH UNPASTEURISED MILK

LOGO_PECORINO STAGIONATO BIO WITH UNPASTEURISED MILK

PECORINO MARZOLINO BIO WITH VEGETABLE RENNET LACTOSE FREE is assigned to following product groups:

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