Le Picoreur, the organic poultry brand since 1984 has changed its packaging to limit their environmental impact ! Le Picoreur's poultry cuts have gone from a plastic tray to vacuum technology on a cardboard. Made from cardboard from sustainably managed forests, this new packaging reduce our plastic use from 70% than the previous packaging. It is also easily recyclable, thank to the "easy slipt" technology the cardboard can be separated from the film. This technology is used on differents chicken and turkey cuts: fillet, steak ... You can find our products in organic stores.