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13 - 16 February 2019 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2019
Zoom product LOGO_ORGANIC SPLIT BUCKWHEAT GROATS GLUTEN FREE

ORGANIC SPLIT BUCKWHEAT GROATS GLUTEN FREE

LOGO_ORGANIC SPLIT BUCKWHEAT GROATS GLUTEN FREE

ORGANIC SPLIT BUCKWHEAT GROATS GLUTEN FREE

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Split buckwheat groats (halves) are an innovative, gluten free product, they contain excellent proteins with well balanced amino-acid constitution, high quality of slowly digestible starch, minerals, antioxidants and dietary fiber. Product is based on ecological buckwheat, grown in the hilly region of Dolenjska, Slovenia, countryside rich in forests and clean water streams. Buckwheat grains are split along the cotyledons, enabling smooth surface of groats, with nice taste in the mouth, remaining pasta products of the highest quality. This innovative product was developed in the cooperation with University of Ljubljana, and Nutrition Institute, Ljubljana, Slovenia, by co-financing of Ministry of Agriculture, Forestry and Food, Republic of Slovenia, and financially supported by the Slovenian Research Agency (grants L4-7552, L4-9305).Split buckwheat groatsare a nice product, suitable to replace rice in dishes for people suffering from diabetes.

BIO TARTARY BUCKWHEAT GROATS 500 g

LOGO_BIO TARTARY BUCKWHEAT GROATS 500 g

BIO TARTARY BUCKWHEAT FLOUR 500 G

LOGO_BIO TARTARY BUCKWHEAT FLOUR 500 G

BIO KAMUT KHORASAN ORIGINAL WHITE FLOUR 500 G

LOGO_BIO KAMUT KHORASAN ORIGINAL WHITE FLOUR 500 G

BIO KAMUT KHORASAN ORIGINAL WHOLEGRAIN FLOUR

LOGO_BIO KAMUT KHORASAN ORIGINAL WHOLEGRAIN FLOUR

BIO KAMUT KHORASAN ORIGINAL GRAINS

LOGO_BIO KAMUT KHORASAN ORIGINAL GRAINS

ORGANIC GOLDEN TARTARY BUCKWHEAT COUSCOUS PROD2: ORGANIC SPLIT BUCKWHEAT GROATS

LOGO_ORGANIC GOLDEN TARTARY BUCKWHEAT COUSCOUS PROD2: ORGANIC SPLIT BUCKWHEAT GROATS

ORGANIC GOLDEN TARTARY BUCKWHEAT COUSCOUS GLUTEN FREE

LOGO_ORGANIC GOLDEN TARTARY BUCKWHEAT COUSCOUS GLUTEN FREE

ORGANIC SPLIT BUCKWHEAT GROATS GLUTEN FREE is assigned to following product groups:

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