Probios Deutschland GmbH

From the production laboratory Il Nutrimento, the range of “organic spreads in tube”.

Those greedy Italian recipes are perfect to satisfy your appetite and perfect to be directly squeezed on a slice of bread to prepare sandwiches, tarts and to serve with many other meals!

The range includes: soy mayo natural or with turmeric and ginger, Italian black olives spread, artichokes spread, hemp and basil spread, Italian tomatoes double concentrated paste.

All recipes are guaranteed gluten-free with the exception of hemp and basil spread.

The aluminum tube allows you to use completely the product without wasting and is perfectly recyclable.

The 100% pulses cous cous is made with pulses flour only: chickpeas and red lentils, for a brand new and original flavor. High in fibers and vegetable proteins, it has an excellent cooking resistance and soaks well the seasoning, thanks to its special preparation, 100% pulses flour only. The cous cous is also gluten free guaranteed.

Probios' cous cous line is composed of 9 varieties: white, semi whole and whole wheat, rice, corn and rice, corn, kamut, spelt, multigrain, and the 4 special gluten free ones: rice and corn, corn, buckwheat and 100% pulses.

Rice&Rice’s snack with coconut and cocoa is a delicious cocoa snack filled with coconut cream. It’s gluten free guaranteed and AIC certified. Its crunchy external coverage is made with millet and quinoa, and I yeast free.

Try the other two flavors in range: almonds, hazelnuts and cocoa.

Those innovative Crispy Crackers are made with chickpaeas, lentils and peas flour only and are a great alternative to bread: crunchy, and great with something on top too! The recipe is yeast and added fats free, and the product is gluten free, certified by the Italian Gluten Free Society AIC. Source of protein, these crackers are a precious ally for our organism.

The Rice&Rice brand grows larger announcing four new options: ready-to-use risotti with Carnaroli rice. As it never overcooks and makes a delicious cream mixed with the sauce, the Carnaroli rice type is perfect to prepare risotto! Practical and easy to prepare - just add hot water and wait as long as instructed in the pack. Extra bonus for the recipe: Miso has been added to give taste and enrich these products from the nutritional point of view. We suggest four delicious recipes: Risotto with artichokes, Risotto with pumpkin, Risotto with Porcini mushrooms and Risotto with nettle.