Aliet Green Europe

The flavorful Coconut Aminos - Soy-Free Seasoning Sauce

It’s soy-, wheat- and gluten-free, making it a healthier alternative to soy sauce for those with certain allergies or food sensitivities.

It deepens flavors and creates a “roundness” to foods. 

This dark amber liquid is made from super powerful combination of the sap of the coconut blossom sap along with mineral-rich sea salt as main ingredients that brightens your flavor and adds balance to a rich dish .

It is Organic, Fair Trade (FLO and FFL), Gluten Free and BRC, US-FSMA certified.

Choose your own flavor :

• original (pure Coconut Aminos)
• spicy and woody (Coconut Aminos with Ginger)
• malty and buttery (Specialty Coconut Aminos)
• Seasoning (Coconut Aminos with Herbs) 

The First Award Winning Coconut Spread Produced in Indonesia

Coconut Sugar Spread comes in creamy paste form with a rich sweet caramel-like taste from Coconut Sugar,  combined with buttery and savory hints of coconut flavor.

It is definitely free from palm oil and food enhancer leading it to be a unique and healthier alternative to many popular caramel spreads and butters available.

It is perfect for baking, cooking, breakfast toasts, topping for ice cream, pralines and many more recipe ingredients to mix with.

It is Organic, Fair Trade (FLO and FFL), Gluten Free, Kosher, BRC and US-FSMA certified.

Organic Coconut Sugar also known as Organic Coconut Blossom Sugar is an absolute green sustainable sweetener traditionally and manually produced by evaporating the coconut blossom sap.

It is dedicated to providing  alternative sweetening purposes for hot and cold beverage as well as food ingredient for savory dishes, sweet dishes, breakfast cereal and muesli, baking, and as you wish to mix.

In 2013, Aliet Green initiated the First Project of Organic Coconut Sugar to be certified Fair for Life, Fair Trade and Social Responsibility Standards to the world. It is certified Organic (EU, USDA-NOP, JAS), Fair for Life, BRC at Grade A, Gluten Free, Non GMO, Kosher.

Coconut Sugar Powder also known as Icing Coconut Sugar is a winning product of Superior Taste Award with 3 Golden Stars by International Taste and Quality in Brussels.

This innovative product with flour-like, smooth texture and velvety mouth mouth feel is specialized and suitable for use in both Food & Beverage Industries such as couverture, drinking chocolate mixture, chocolate bars, fruit and nuts’ snack bars, cakes, buns, and pastries.

It is perfectly used in tablet making, sugar confectionery and as a decorative dusting on baked goods

It is simple to mix for use – fruit smoothies, fruit juice, sweeten iced soda drinks, milk shake, non dairy ingredient drinks.

It is certified Organic (EU, USDA-NOP, JAS), Fair for Life, BRC at Grade A, Gluten Free, Non GMO, Kosher.

Your Source for The Award Winning Quality Sweetener from Indonesia

With a natural caramel flavor, it's a wonderful addition to every whole foods ingredients.

Coconut syrup is made  by tapping the coconut blossom to release the sap. 

Then, the sap is heated and water evaporates, yielding a delightfully concentrated syrup.

It is a rich, buttery, caramel-like flavor and a Nectarous-like consistency with mellow coconutty touch. 

It is Organic, Fair Trade (FLO and FFL), Gluten Free, Kosher, BRC and US-FSMA certified.