He personally withdrew a large flask of the precious liquid and walked with the pannier strapped upon his back down to the valley. The results of these tests were excellent and this gave way to the ambitious project of bottling the Plose mountain water. The first inspections began in 1953, made all the more difficult by the scarce means of transport available at the time and the imperviousness of the locality.
But after 4 years a fully equipped building had been built next to the holiday home, where the first bottles of Acqua Plose were produced. Today the Fellin family, careful in respecting the local values and traditions, has constructed a modern factory that allows for the bottling of the water according to the most rigid hygienic standards, maintaining the excellent qualities of the water.