SANTA GADEA

Santa Gadea Black Label is an organic, soft-paste goat cheese with a populated crust and a clayey texture that is achieved via a lactic coagulation at our state-of-the-art factory. With our own goat's milk only.

Santa Gadea organic farmstead goat cheese and UHT goat milk - produced exclusively with milk coming from our 1300 organic goats, IFS-certified. A magnificent wooden barn houses the alpine goat flock, which is qualified as disease-free, CAEV included.

Our farm helps fight against rural depopulation, as it is located in Burgos, a region which is heavily affected by this.

Come and taste our wide range of organic, goat cheese products: fresh goat curd, UHT organic goat milk, soft-ripened cheeses, goat logs, hard cheeses, frozen curd, full milk powder, fresh cheese in extra virgin olive oil with thyme or black garlic...

Santa Gadea farm has a negative carbon footprint.

Santa Gadea Curd belongs to our new assortment of fresh goat desserts! Made exclusively with our own goat's milk and best tasted with honey. This is the first ever organic Spanish-style goat curd!

Santa Gadea organic farmstead goat cheese and UHT goat milk - produced exclusively with milk coming from our 1300 organic goats, IFS-certified. A magnificent wooden barn houses the alpine goat flock, which is qualified as disease-free, CAEV included.

Our farm helps fight against rural depopulation, as it is located in Burgos, a region which is heavily affected by this.

Come and taste our wide range of organic, goat cheese products: fresh goat curd, UHT organic goat milk, soft-ripened cheeses, goat logs, hard cheeses, frozen curd, full milk powder, fresh cheese in extra virgin olive oil with thyme or black garlic...

Santa Gadea farm has a negative carbon footprint.

Santa Gadea Gold Label belongs to our new assortment of fresh cheese, only this time, it comes in extra virgin olive oil, with thyme or black garlic.

Santa Gadea organic farmstead goat cheese and UHT goat milk - produced exclusively with milk coming from our 1300 organic goats, IFS-certified. A magnificent wooden barn houses the alpine goat flock, which is qualified as disease-free, CAEV included.

Our farm helps fight against rural depopulation, as it is located in Burgos, a region which is heavily affected by this.

Come and taste our wide range of organic, goat cheese products: fresh goat curd, UHT organic goat milk, soft-ripened cheeses, goat logs, hard cheeses, frozen curd, full milk powder, fresh cheese in extra virgin olive oil with thyme or black garlic...

Santa Gadea farm has a negative carbon footprint.

Santa Gadea Red Label is an organic, soft-paste goat cheese with a populated crust and a creamy texture that is achieved via an enzymatic coagulation at our state-of-the-art factory. With our own goat's milk only.

Santa Gadea organic farmstead goat cheese and UHT goat milk - produced exclusively with milk coming from our 1300 organic goats, IFS-certified. A magnificent wooden barn houses the alpine goat flock, which is qualified as disease-free, CAEV included.

Our farm helps fight against rural depopulation, as it is located in Burgos, a region which is heavily affected by this.

Come and taste our wide range of organic, goat cheese products: fresh goat curd, UHT organic goat milk, soft-ripened cheeses, goat logs, hard cheeses, frozen curd, full milk powder, fresh cheese in extra virgin olive oil with thyme or black garlic...

Santa Gadea farm has a negative carbon footprint.

Santa Gadea White Label is a hard cheese, but not too cured, and is the first hard cheese in the Santa Gadea assortment. Perfect for whine tasting.

Santa Gadea organic farmstead goat cheese and UHT goat milk - produced exclusively with milk coming from our 1300 organic goats, IFS-certified. A magnificent wooden barn houses the alpine goat flock, which is qualified as disease-free, CAEV included.

Our farm helps fight against rural depopulation, as it is located in Burgos, a region which is heavily affected by this.

Come and taste our wide range of organic, goat cheese products: fresh goat curd, UHT organic goat milk, soft-ripened cheeses, goat logs, hard cheeses, frozen curd, full milk powder, fresh cheese in extra virgin olive oil with thyme or black garlic...

Santa Gadea farm has a negative carbon footprint.