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New: 17 - 19 February 2021 // eSPECIAL

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Exhibitors & Products BIOFACH 2020
Zoom Image LOGO_Gigi Espresso

Gigi Espresso

LOGO_Gigi Espresso

Gigi Espresso

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Gigi ist der moderne italienische Typ, ideal für die Kombination mit Milch, als Cappuccino oder Latte Macchiato mit fein süßem Karamell-Nuss-Aroma. Als Espresso mit leichter Säure. Ein intensiver Espresso mit stabiler Crema und lang anhaltendem Nachgeschmack.

Edle Arabica-Bohnen aus den drei Ursprüngen Peru, Brasilien und Guatemala kombiniert mit kräftigen Robusta-Bohnen aus Indien werden von Kleinbauer-Kooperationen angebaut und vom Spezialitätenröster Dinzler in Bayern sehr sorgsam zu einem modernen vollmundigen Espresso geröstet.

An organic herbal and fruit tea with eucalyptus and sweet blackberry leaves – fresh and sweet

Available as

Pack of 15 tea bags


Apple 33%, lemongrass, lemon verbena, eucalyptus 10%, sweet blackberry leaves 10%, quince 7%, lime-tree blossom, fennel, elderflower. Certified organic.

How to prepare

Place 1 tea bag in a cup or mug and pour on hot water (100°C).
Leave to infuse for 5–10 minutes.

Special characteristics

► Like all koala bears, this fluffy little chap sometimes feels a bit sleepy and likes to drink a cup of his favourite tea to wake himself up. It has a yummy fresh, sweet taste of apples, quince and eucalyptus.


► fresh, sweet, eucalyptus


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