On our website, we would like to use the services of third-party providers who help us improve our promotional offerings (marketing), evaluate the use of our website (performance) and adapt the website to your preferences (functionality). We need your consent for the use of these services; you can always revoke this consent. You can find information about the services and the chance to reject them under “User-defined.” You can find additional information in our Data Protection Policy.

15 - 18 February 2022 // Nürnberg, Germany

The platform of the BIOFACH / VIVANESS 2021 eSPECIAL is still online as an source of information until August. For this reason, you still will find a few helpful information pages about the eSPECIAL 2021 on the website.

Posting print layout

What information should be shown in the print layout?

Create print layout
Exhibitors & Products BIOFACH 2020
Zoom Image LOGO_Green coffee from certified wild collection

Green coffee from certified wild collection

LOGO_Green coffee from certified wild collection

Green coffee from certified wild collection

Request information Request information

Contact us

Please enter your personal information and desired appointment. You can also leave us a message.

Your personal information

Your message for us

Desired appointment during the exhibition

* Compulsory fields you must fill in.

Information on data protection can be found here.

Your message has been sent.

You do not have a registration yet? Register now and use all advantages of the Exhibitors and Products Database, the supporting programme and the TicketShop.

An error has occurred.

The beans for our coffee come from the Ethiopian region of Kaffa which is said to be the home of all Coffea Arabica. Given the unique genetic diversity of Arabica plants in this region, this appraisal is supported and confirmed by botanists.
In the remaining rainforests of Southwest Ethiopia, coffee still grows in its wild form. The plants and their genetic ancestors have been growing there for thousands of years – without plantation, pure and with an incredible aroma.

The farmers in Bonga pick the coffee by hand and are thus able to procure a careful selection of the red coffee cherries: an important criterion in order to ensure the green coffee's high quality.
The red coffee cherries are sun-dried and subsequently de-hulled. Due to this natural processing , the roasting character is not as uniform than the roast of wet processed coffee – however its aroma is more intense.
The green coffee beans are twice sorted by hand – first in Bonga, then in Addis Abeba.. Subsequently they are shipped from Djibouti to Hamburg.

Green coffee from certified wild collection is assigned to following product groups:

Search option for distribution channels via the sector filter.


The selected entry has been placed in your favourites!

If you register you can save your favourites permanently and access all entries even when underway – via laptop or tablet.

You can register an account here to save your settings in the Exhibitors and Products Database and as well as in the Supporting Programme.The registration is not for the TicketShop and ExhibitorShop.

Register now

Your advantages at a glance:

  • Advantage Save your favourites permanently. Use the instant access – mobile too, anytime and anywhere – incl. memo function.
  • Advantage The optional newsletter gives you regular up-to-date information about new exhibitors and products – matched to your interests.
  • Advantage Call up your favourites mobile too! Simply log in and access them at anytime.