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17 - 20 February 2021 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2020
Zoom Image LOGO_ETHIQUABLE DARK CHOCOLATE 85% MADAGASCAR

ETHIQUABLE DARK CHOCOLATE 85% MADAGASCAR

LOGO_ETHIQUABLE DARK CHOCOLATE 85% MADAGASCAR

ETHIQUABLE DARK CHOCOLATE 85% MADAGASCAR

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Grand Cru Sambirano - fine and acidulous

The Sambirano valley offers a rare Trinitario cocoa with typical notes of citruses.

The 85% cocoa contained in this chocolate bar allows it to enhance these acidulous flavors without bitterness.

In the North of Madagascar, the 300 members of the LAZAN’NY SAMBIRANO co-operative cultivate this rare cocoa.

Women play an active part in this co-operative.

For the first time in Madagascar, a farmer organization of small producers directly exports its cocoa production, hence becoming independent towards the local collectors’ monopoly.

This project, developed along with ETHIQUABLE, concretely shows the changes of a peasant society, capable to make the most of their land.

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