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17 - 20 February 2021 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2020
Zoom Image LOGO_Rice Miso (Red, White)

Rice Miso (Red, White)

LOGO_Rice Miso (Red, White)

Rice Miso (Red, White)

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Red Miso
Texture: Chunky
Deep, powerful flavor with a long, complex finish. Perfect balance of umami. Saltiness, sweetness and tartness due to the high koji ratio. Heady aroma from the long fermentation.
Use: Especially good for hearty sauces, braising, and authentic miso soups. Gluten free product.
Net weight: 500g tub, 10kg carton box

White Miso
Texture: Smooth
Mild but complex flavor and a deep, mellow aroma. Balanced umami and sweetness from careful blend of rice and soybeans.
Use: All purpose, including miso soup, but especially good for light sauce, dressings, and marinates. Gluten free product.
Net weight: 500g tub, 10kg carton box

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