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17 - 20 February 2021 // Nuremberg, Germany

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Exhibitors & Products BIOFACH 2020
Zoom product LOGO_Rice Protein

Rice Protein

LOGO_Rice Protein

Rice Protein

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Rice Protein


Rice protein is a concentrated fraction of the entire rice grain, produced through an all - natural a wet milling process. Its production process is a series of fermentation, filtration and enzyme processing to remove the protein and fiber from the rice grain. Matco can supply organic and conventional protein between 50 - 70% protein content.
 
Features
 

  • Maintains muscle mass
  • Burns fat
  • Excellent source of amino acid
  • Suitable for vegetarians and vegans
  • Lowers blood sugar
  • Hypo Allergenic

 
Handling and Storage


Protein powder is kept in a dry area away from direct sunlight, with relative humidity maintained below 65% and temperature below 70oF/ 24oC.
 
Packaging
We adhere to international packaging standards and offer flexibility and customization in our packaging solutions for our customers. Our packaging types include jumbo bags with inner polyethylene lining and paper bags..
List of Organic and Conventional Rice Protein

  • Organic Rice Protein 50
  • Organic Rice Protein 65
  • Organic Rice Protein 70
  • Conventional Rice Protein 50
  • Conventional Rice Protein 65
  • Conventional Rice Protein 70
  • Organic Rice Protein 80%
  • Conventional Rice Protein 80%
  • Conventional Rice protein 300 mesh

Rice Protein is assigned to following product groups:

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