Organic Certified Kenari Nuts
Kenari Nuts (Canarium Amboinense Hoch) are native of Eastern Indonesia. Kenari Nuts are harvested from wild Kenari trees which are abundantly grown on fertile soil of remote active volcanic islands across the Spice Islands region.
The fertile volcanic soil has provide Kenari trees with the right essentials nutrients that help Kenari Nuts to be jam packed with vitamins and minerals.
Vitamin E, Magnesium, Phosphor, Iron, Potassium, Manganese are few significant vitamin and minerals that Kenari Nuts are well known for, making these creamy and soft texture nuts a well-known healthy food staple among the locals for generation.
Passionate to introduce Kenari Nuts both domestically and internationally, our Kenari Nuts are the first one to get certified organic by Ecocert SA.
Our organic certified Kenari Nuts are sustainably handpicked and traditionally dried before they are being transported and handled for production at our facility.
East Forest Kenari Nuts
East Forest Kenari Nuts are Kenari Nuts based healthy snack series that originated from Indonesia. There are currently four East Forest Kenari Nuts variants available: Unsalted, Sea Salt, Cacao Cinnamon and Spicy Salted Caramel.
Each variant is crafted from a blend of organic certified Indonesian tropical ingredients which are purchased directly from Kawanasi’s local partners scattered in various remote areas across Indonesia.
All ingredients are transported, handled and processed carefully at Kawanasi’s production facility to ensure consistency of the final product quality and of course East Forest Kenari Nuts’ customer satisfaction.
Various certified analytical data on microbiological, nutrition facts, vitamins, minerals, aflatoxin, mycotoxin, pesticides, allergens, TRA and more are available to give assurance for our customers.
East Forest Kenari Nuts - Cacao Cinnamon
With a rich flavor profile comprised of exotic Balinese cacao and Sumatran cinnamon, East Forest Cacao Cinnamon Kenari Nuts captivates your senses with every bite.
Taste: Dark chocolate
Ingredients: Kenari Nut, Balinese Pure Cacao Powder*, Bantenese Aren Sugar & Sumatran Cinnamon
*) Balinese Fermented Cacao is known for its high quality, honey and fruity after taste.